Granville Island Public Market is a treasure trove of all the very best things to eat.  It’s like a cross between a Trader Joe’s, an old-world street market, and the best mall food court ever.  You can find delicious food to eat right now and also something to take home for dinner.

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Food Bonanza

Let’s start with the ready-to-eat food:  Russian pierogis, vegan Thai food, gelato, croissants, and Indian samosas can all be found.  If there’s a cuisine they don’t have, I don’t know what it is.  We rarely pass up the Indian food, and recently we tried the Coconut Shake and the Vietnamese coffee from Chau Veggiexpress, and both were awesome and unusual.

There are several fantastic bakeries within the market.  Anything from Terra Breads is bound to be delicious.  We had some great blueberry bread this time, and we always get a loaf of pumpkin seed bread to take back to the hotel.

We stop by Siegel’s bagels every trip, but we actually don’t get the bagels, which I’m sure are good.  No, we’re there for the rugelach.  I regret all the years we passed these by thinking they were just a dry, hard, uninspiring little pastry.  One day we needed a snack right this instant (if you’ve traveled with toddlers, you’ll understand) and we happened to be standing right next to Siegel’s.  “Let’s get those,” I said pointing.  As far as I can tell, they’re made of butter, sugar, and joy.  And sometimes raisins.  Now they are a must-have treat for us at the market.

Something For Later

Besides food that’s ready to eat now, the market has lots that you might want to take home for later.  In fact, when we’re in Vancouver we usually get a hotel room with a kitchen so that we can come back and eat all the great things we find for dinner.  We’ve had a number of great soups from The Stock Market, and we’ve also taken home smoked salmon, specialty cheeses, breads, pasta, pastries, meats, and chocolates.  In addition, you can get fresh seafood and flowers.

Other Considerations

A place this good is going to be popular.  On summer days, weekends, or holidays the market can be very, very busy.  Besides a shortage of elbow room, you’ll notice a lack of parking and table space as well.  One way to avoid the parking issue is to take some form of public transportation such as the Aquabusses and water taxis that run along False Creek.  This won’t necessarily save you time or money, but our driver thinks it’s worthwhile just to avoid the hassle.

In nice weather, the table shortage is less of an issue because you can go outside, find a table or bench, and watch the water traffic go by. 

There is one serious snag here:  seagulls.  I’m not even kidding.  They want your food, and they know no fear.  The most dangerous moment is when you walk out of the market building, food tray in hand, and pause, looking for a place to sit.  That’s when they swoop, grab your food, then launch themselves skyward again in a spray of gravy-covered french fries, cheese pizza, and tikka masala.  My theory is that you should cover your food with a napkin and exit the building quickly, with purpose in your stride and murderous intent in your eyes.  That might work.  We’ve eaten outside many times, and only once have the Granville seagulls gotten our lunch.

And What Else?

Beyond the public market, Granville Island is a maze of shops, theaters, artisan workshops, galleries, restaurants, industrial spaces, parks, walking paths, and even a college.  The Granville Island Kids Market is conveniently located near a playground and seasonal spray park. 

We’ve seen Morris Dancers, jugglers (and jongleurs!), magicians, scores of musicians, and even a guy who makes giant bubbles.  You can easily spend all afternoon just wandering around, which is great because that means it’s probably time to head back to the market for another meal.

Have you eaten at the Granville Island Public Market? What did you think? Be sure to scroll down to leave a question or comment below.

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